What restaurants are open on Thanksgiving?

Looking for a place to eat on turkey day? We’ve got you covered! Here is a list of restaurants that are open on Thanksgiving.

HOUSTON — Not in the mood to cook this year? We can’t say we blame you!

Here’s a list of Houston restaurants that are open on Thanksgiving in 2022.

The Annie will be open from 10 am to 9 pm They offer a three course prix fixe menu and a limited dinner menu. The cost of the prix fixe menu will be $90 for adults and $35 for children (11 and under), not including tax and tips. The fixed price menu will be offered throughout the day. Upon entering or exiting, guests are treated to complimentary hot apple cider and pumpkin cookies.

Babin’s offers the “Chef’s Thanksgiving Feature Menu” on Turkey Day. It’s $29 per person and features your choice of turkey, ham, or a combination of both meats, green beans, French toast, cornbread stuffing, sweet potatoes or mashed potatoes, cranberry sauce, and gravy.

The regular menu will also be available.

B&B Butchers will be open Thanksgiving from 10 am to 9 pm and will offer a prix-fixe menu ($90/adult; $35/child, ages 11 and under. Taxes, tips and beverages not included) plus the full menu of dinner. The prix-fixe menu includes an amuse bouche, three courses (appetizer, main course, and dessert) and family-style sides. Complimentary hot apple cider and pumpkin cookies will also be provided.

Reservations are required and will be taken throughout the day. Call 713-862-1814.

BB Italia guests will have the option of ordering from the regular dinner as well as the prix fixe dinner menu. Reservations are recommended.

Boston Market offers pre-made Thanksgiving dinners. Click here for more information.

Brennan’s will be open from 11 am to 7 pm on Thanksgiving. You are asked to call 713-522-9711 to make reservations. There are no online reservations available for vacations. The restaurant offers a 3-course prix fixe menu for $84/adult and $30/child.

Buca di Beppo is open on Thanksgiving Day and offers a traditional Thanksgiving menu complete with roasted turkey breast and all the classic sides you love. Italian specialties from their à la carte menu are also available.

Cracker Barrel offers dine-in to-go. Click here for more information.

Del Frisco’s is offering a Thanksgiving feast that includes a 20 oz. Rib dinner served with horseradish, red wine stew, and château-style mashed potatoes.

Grotto offers a three-course menu on Thanksgiving and is available for dine-in and takeout. It’s $52 per person not including tax and tip. Click here for more information.

Indianola is cooking Thanksgiving dinner for you! Make a reservation here. They’re serving traditional smoked turkey, mesquite-grilled Angus steak, and apple-smoked glazed pork loin. There will also be plenty of hors d’oeuvres and side dishes. For dessert, they serve Pumpkin Pie, Pecan Pie, Caramelized Pear Coffee Cake, and Tollhouse Crisp Pie.

The Oceanaire is offering a $50 Thanksgiving Banquet. It consists of herb roasted turkey breast stuffed with cranberries and sage and accompanied with mashed potatoes, homemade cranberry chutney, green beans with almonds and more traditional favourites, as well as a wide selection of wines.

Perry’s offers dine-in and takeout on Thanksgiving from 11 am to 9 pm They have a $49 Thanksgiving menu. Click here for more information.

Rainbow Lodge offers a three-course menu for $75 per person. They will have a traditional turkey dinner and their smoked duck gumbo. Guests will be able to choose from the restaurant’s famous game options, such as grilled buffalo and venison (a separate kids’ menu is available for $45 per child).

Ruth’s Chris will be open from 11 am to 8 pm on Thanksgiving. They’re offering a three-course Thanksgiving feast with all the trimmings. Their regular dinner menu will also be available.

Only available for dinner, Saltgrass serves a roasted turkey breast, dressing, gravy, garlic mashed potatoes, green bean casserole, cranberry sauce, and a choice of salad or soup. All locations will be open.

Executive chef Brian Sutton and owner Benjamin Berg are serving up a $250 per person menu that will include a gourmet plate of appetizers to share at the table, followed by a series of decadent hors d’oeuvres. Choose your entrée of first and second courses along with a choice of six unlimited traditional sides, served to the table. Try to save room for the artisan cheese service followed by an assortment of six desserts!

They have 1 pm and 5 pm sittings Click here to reserve a table.

If you would like your restaurant to be added to this list, please send an email with the necessary information to [email protected].

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