DUBLIN–(BUSINESS WIRE)–The report “United States of America (US) Baking Ingredients (Bakery and Cereals) Market Size, Growth and Forecast Analysis, 2021-2026” has been added to researchandmarkets.com offering.
The baking ingredients market in the United States of America recorded a positive compound annual growth rate (CAGR) of 3.68% during the period 2016 to 2021 with sales value of USD 4,692.48 million in 2021, an increase 5.42% compared to 2020.
The market achieved its strongest performance in 2021, when it grew 5.42% over the previous year, and its weakest performance in 2017, when it increased 2.62% over 2016.
The research handbook provides updated market size data for the period 2016-2021 and an illustrative forecast to 2026 based on the impact of Covid-19, covering key market aspects such as sales value and volume of baking ingredients. and its variants. Baking powder/baking soda, cake decorations and frosting, baking cocoa, corn and potato starch, desiccated coconut, dried yeast, fruit pectins and fruit frostings, non-chocolate baking chips and other baking ingredients.
Due to the ongoing large-scale uncertainties in the market due to the COVID-19 pandemic, the research manual acts as an essential tool for companies active or planning to venture into the baking ingredients (bakery and cereal) market. of the United States of America.
Comprehensive statistics within the research manual provide insights into the market operating environment and also ensure correct trading decisions are made based on historical trends and forecasts based on industry models.
General analysis of market value and volume of baking ingredients (bakery and cereals) with growth analysis from 2016 to 2026.
Value and volume terms for the best brands.
Sales analysis of the distribution channel from 2018-2021.
Reasons to buy
Gain access to authoritative and granular data on the Baking Ingredients (Bakery and Cereals) market, and fill in the gaps in understanding the trends and the components of change behind them.
Enhance your market understanding to update your strategic and tactical plans based on volume and value changes, brand dynamics, and distribution trends.
Analyze the components of market change by looking at historical and future growth patterns.
Use the data to understand future patterns of market trends, from winners and losers to category dynamics, so you can quickly and easily identify the key areas where you want to compete in the future.
Key topics covered:
1 Baking Ingredients Market Overview
2 United States of America Baking Ingredients Market Analysis, 2016-26
2.1 Baking Ingredients Value Analysis, 2016-26
2.1.1 Baking Ingredients Market by Value, 2016-26
2.1.2 Baking Ingredients Market Value by Segments, 2016-26
2.2 Baking Ingredients Volume Analysis, 2016-26
2.2.1 Baking Ingredients Market by Volume, 2016-26
2.2.2 Baking Ingredients Market Volume by Segments, 2016-26
3 United States of America Baking Ingredients Market Analysis, by Segment 2016-26
3.1 Analysis of Baking Chocolate Chips and Bites, 2016-26
3.1.1 Baking Chocolate Chips and Bites Market by Value, 2016-26
3.1.2 Baking Chocolate Chips and Bites Market by Volume, 2016-26
3.2 Baking Powder/Sodium Bicarbonate Analysis, 2016-26
3.2.1 Baking Powder/Soda Market by Value, 2016-26
3.2.2 Baking Powder/Soda Market by Volume, 2016-26
3.3 Cake Decorations and Icing Analysis, 2016-26
3.3.1 Cake Decorations and Icing Market by Value, 2016-26
3.3.2 Cake Decorations and Icing Market by Volume, 2016-26
3.4 Cocoa Baking Analysis, 2016-26
3.4.1 Baked Cocoa Market by Value, 2016-26
3.4.2 Baking Cocoa Market by Volume, 2016-26
3.5 Corn and Potato Starch Analysis, 2016-26
3.5.1 Corn and Potato Starch Market by Value, 2016-26
3.5.2 Corn and Potato Starch Market by Volume, 2016-26
3.6 Analysis of Desiccated Coconut, 2016-26
3.6.1 Dessicated Coconut Market by Value, 2016-26
3.6.2 Dessicated Coconut Market by Volume, 2016-26
3.7 Dry Yeast Analysis, 2016-26
3.7.1 Dry Yeast Market by Value, 2016-26
3.7.2 Dry Yeast Market by Volume, 2016-26
3.8 Fruit Pectin Analysis and Glazed Fruit, 2016-26
3.8.1 Fruit Pectin and Fruit Glaze Market by Value, 2016-26
3.8.2 Fruit Pectin and Fruit Glaze Market by Volume, 2016-26
3.9 Analysis of Non-Chocolate Baking Chips, 2016-26
3.9.1 Non-Chocolate Baking Chips Market by Value, 2016-26
3.9.2 Non-Chocolate Baking Chips Market by Volume, 2016-26
3.1 Other Baking Ingredients Analysis, 2016-26
3.10.1 Other Baking Ingredients Market by Value, 2016-26
3.10.2 Other Baking Ingredients Market by Volume, 2016-26
4 United States Baking Ingredients Brand Analysis, 2018-21
4.1 Baking Ingredients Brand Analysis by Value, 2018-21
4.2 Baking Ingredients Brand Analysis by Volume, 2018-21
5 United States of America Baking Ingredients Distribution Channel Analysis by Value, 2018-21
5.1 Baking Ingredients Distribution Channel Analysis by Value, 2018-21
For more information on this report, please visit https://www.researchandmarkets.com/r/764gfs
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