SouthCoast bakeries and restaurants offer made-to-order Thanksgiving pies

There’s never a bad time to enjoy pie, but it’s always a little different after enjoying a Thanksgiving feast. It is the icing on your favorite meal.

When you head to the dessert table, it’s always a treat to see a variety of freshly made cakes, but there isn’t always time to bake a cake from scratch. Don’t worry, there are plenty of places on the South Shore that have a variety of different pastries just for you.

Don’t miss the deadline to order your favorite fruit, cream or pumpkin pie at one of these places serving up Thanksgiving favorites.

Don’t miss this year’s early deadline of November 17 to get your Johnson’s Roadside pie. They have one of the largest varieties of pies available with 25 different pies for you to choose from.

Johnson’s Roadside Farm Market, 445 Market St., Swansea | (508) 379-0349

Pumpkin pie at Europa Pastries & Coffee Shop.

Be sure to order your cake before November 19 at Europa Pastries. The fresh never frozen pies available are pumpkin, apple, chocolate ganache, and pecan.

Europa Pastry & Cafe, 65 Columbia St., Fall River | (508) 678-5562

Ricotta tart at Forno Marion.

You have until November 19 to order your Forno Marion dessert. They have pumpkin, apple crumble, ricotta, pecan bourbon, and chocolate cream pie to choose from.

Marion Oven, 260 Marion Road, Wareham | 508-322-9967

Apple pie at StacyCakes Tea Shoppe & Cakery.

You can get roasted pumpkin, apple, cheesecake, or chocolate cream pie at StacyCakes. Orders for your favorite cake should be in by November 20.

StacyCakes Bakery and Tea Shop, 762 Main Road, Westport | (508) 642-8210

Blueberry pie at Nancy's Bakery.

Nancy’s has pastries to complete your meal, just be sure to order before November 20. There is blueberry, apple, pumpkin, chocolate, lemon meringue, walnut and banana cream.

Nancy’s Bakery, 943 County St., Somerset | (508) 676-3476

Allergy-friendly pastries at Duke's Bakery.

For your gluten-free or dairy-free cakes, order at Duke’s by November 20. They have apple pies, blueberry custard, coconut custard, pumpkin, mixed berry, pecan, banana, and gluten free chocolate spread. For dairy-free options, choose between apple, cranberry, or pumpkin.

Duke Bakery, 1082 Davol St., Fall River | (508) 617-4105

Cakes to order from Harvest Tap & Table.

Harvest Tap & Table is offering cake orders through November 20. They have apple, blueberry, berries, pumpkin, egg custard, and chocolate cream to add to your dessert table.

Harvest Tap & Table, 2685 GAR Hwy, Swansea, (508) 379-6072

Part of the cake available at Barcelos Bakery

Are you looking for a variety of empanadas? There is so much to choose from at Barcelos, including apple, pumpkin, custard, walnuts, Boston cream, peanut butter cream, oreo cream, and more.

Barcelos Bakery, 695 – 699 Bedford St., Fall River | (508) 676-8661

Apple pie donuts at The Donut Factory.

Can’t choose what kind of dessert to have? The Donut Factory has banana, cream, Reeses, and oreo cream pies; mile-high blueberry apple pies; as well as cake-flavored donuts on their menu.

The Donut Factory, 7 Howland Road, Fairhaven | (774) 425-4179

Banana Cream Pie at White's of Westport.

Check out the pies available to order at White’s. They have apple custard, pumpkin, banana and chocolate pies from Leddy’s Bakery.

White’s of Westport, 66 State Road, Westport. | (508) 675-7185

Southern Pecan Pie at Artisan Bake Shop

You must pre-order their unique Artisan pies and pick them up by appointment. They have casserole, honey pumpkin, apple, wild cranberry, southern pecan, double chocolate mousse, vanilla custard and more.

Artisanal Patisserie, 265 Walnut Plain Road, Rochester | 508-763-4905

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