From Cake it to the Limit cocktail to stuffed sweet potatoes – our eight best vegan recipes of the day!

Ready, set, recipes! Here are our freshly released, fresh-off-the-mill recipes in one convenient place! These are the best vegan recipes of the day and are now part of the thousands of recipes in our food monster app! Our most recent recipes include cocktails and stuffed sweet potatoes, so if you’re looking for something new and delicious, these recipes are what you need!

We also recommend downloading the food monster app — with over 15,000 delicious recipes, it’s the largest resource for meatless, vegan, plant-based, and allergy-friendly recipes to help you stay healthy! And don’t forget to check out our Hot Trending Archives!

1. Squeeze it to the limit

Vegan cake to the limit

Source: Cake it to the Limit

This Cake it to the Limit by David T. Smith and Keli Rivers is a super easy drink to make that encompasses both vibrant citrus and buttery hazelnuts. Frangelico is an Italian noisette (hazelnut liqueur) and has a distinctive bottle in the shape of a monk.

2. Stuffed sweet potatoes

Vegan Stuffed Sweet Potatoes

Via Stuffed Sweet Potatoes

These Shanika Graham-White Stuffed Sweet Potatoes are the epitome of a deliciously savory meal for Valentine’s Day or Galentine’s Day. These vegan and gluten-free stuffed sweet potatoes are tender, perfectly stuffed with roasted Cajun chickpeas, kale, and topped with yogurt. It is best enjoyed for breakfast, lunch, or dinner.

3. Nougat and cinnamon cupcakes

Vegan nougat and cinnamon cupcakes

Via Cinnamon Nougat Cupcakes

Adding some sugar sprinkles and edible glitter on top makes these Kirsten Kaminski Cinnamon Nougat Cupcakes even more decadent and festive. Despite their appearance, these cupcakes are actually very easy to make and do not require any time. The cupcakes are ready in no more than 20 minutes and once the frosting has hardened in the fridge, you have some delicious cupcakes!

4. Potatoes gratin with thyme cream

Vegan Creamy Gratin Potatoes With Thyme

Source: Creamy Potato Gratin with Thyme

These Creamy Thyme Scalloped Potatoes from Lisa Lotts are simple, but they deliver. The combination of thinly sliced ​​potatoes and onions, vegetable béchamel is very comforting and homey. It is seasoned with mustard, salt, and thyme for a simple yet delicious flavor. The result is a warm, flavorful and tender dish that is the perfect accompaniment to any main course. You are going to love these vegan scalloped potatoes!

5. Creamy chipotle pasta

vegan pasta

Source: Creamy Chipotle Paste

This creamy chipotle pasta from Grecia Parra comes together easily and has a bit of a kick from the chipotle!

6. Macaroni and Cheese Tarts

Vegan Macaroni and Cheese Cakes

Via Mac and Cheesecakes

Macaroni pie is a Scottish delicacy consisting of a crumbly, crispy pastry filled with macaroni and cheese. These Emily Wilkinson Mac and Cheese Pies are a dairy-free version that recreates it perfectly, from the crust to the gooey, cheesy mac and cheese filling. There’s something otherworldly about the way these things come together, so much so that you’ll probably be speechless when you take your first bite. You can make one large cake for this recipe or several small ones if you want to make an appetizer to share.

7. Cheese Tofu Scrambled Crescent Rolls

Vegan Tofu Scrambled Crescent Rolls with Cheese

Source: Cheesy Tofu Scramble Crescent Rolls

The comforting smell of freshly baked crescent rolls on a Sunday morning. These Jeunesse Pouchet Cheesy Tofu Scramble Crescent Rolls and a cup of hot coffee or tea are all you need for a lovely, easy morning.

8. Grateful Sweet Potato Pie Tacos

Grateful Vegan Sweet Potato Pie Tacos

Source: Grateful Sweet Potato Pie Tacos

Practicing gratitude is an important aspect of a detox lifestyle. We’ve found that the best way to get into a grateful mindset is by eating Thanksgiving-inspired tacos. Here we offer Wes Allison’s Thankful Sweet Potato Pie Tacos. Like pumpkin, sweet potato shines when paired with warming spices like cinnamon, nutmeg, cloves, and allspice. While the Sweet Potato Spiced Latte may never come to fruition, we can be thankful that the Sweet Potato Pie Taco is available year-round. Credit Line: Recipe for The Taco Cleanse: The Tortilla-Based Diet Proven to Change Your Life, copyright ©Wes Allison, Stephanie Bogdanich, Molly R. Frisinger, Jessica Morris, 2015. Reprinted with permission of the publisher, The Experiment. Available wherever books are sold.

Learn how to cook plant-based meals at home

Cutting down on meat and eating more plant-based foods is known to help with Chronic inflamation, heart health, Mental Wellness, fitness goals, nutritional needs, allergies, gut health, Y plus! Unfortunately, dairy consumption has also been linked to many health problems, including acne, hormone imbalance, cancer, Prostate cancer, and has many side effects.

For those interested in eating more plant-based, we recommend purchasing one of our many plant-based cookbooks or downloading the food monster app which has thousands of delicious recipes, making it the largest vegan recipe resource to help reduce your environmental footprint, save animals and stay healthy. And while you’re at it, we encourage you to learn about the environmental Y health benefits of a plant based diet.

Here are some resources to get you started:

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