Cooks battle at Fort Hood for title of best Thanksgiving | Fort Hood Herald

Preparations began weeks in advance, with long hours of planning and creating pastel and icing masterpieces. The kitchen started Saturday morning, preparing the meats they would cook for Tuesday, with little to no sleep in the last few days.

The cooks in the dining rooms at the Warrior restaurant in Fort Hood didn’t care, though: The competition was on to see who could make the best Thanksgiving meal, and all the teams competed fiercely for bragging rights.

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Army personnel and officers enjoyed food, fun and fellowship at Fort Hood’s annual Thanksgiving Food Competition on Tuesday.

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People gathered at various soup kitchens for the Fort Hood Eating Contest to enjoy food and fellowship.

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